This crispy baked chicken recipe uses seasoned crushed saltine crackers to make an easy crust for baked chicken that bakes up golden and crunchy.
Preparation Time
15 mins
Cooking Time
45 mins
Total Time
60 mins
Calories
365 Calories
Recipe Instructions
Step 1
Mix together crushed crackers, seasoned salt, and garlic powder in a shallow bowl.
Step 2
Dip chicken breasts into melted margarine, then press into cracker mixture until coated. Arrange chicken in the prepared baking dish.
Step 3
Bake in the preheated oven until chicken breasts are no longer pink in the center and the juices run clear, 45 to 60 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (75 degrees C).
Step 4
Serve and enjoy!
Step 5
Gather all ingredients and preheat the oven to 425 degrees F (220 degrees C). Grease a large baking dish.