Easy Jalapeño Popper Dip

This jalapeño popper dip recipe is easy to make with cream cheese, Cheddar, canned green chiles and jalapeño peppers for a warm, creamy, spicy dip.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 110 Calories

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 1 cup mayonnaise
• 1 cup grated Parmesan cheese
• 1 (4 ounce) can chopped green chilies, drained
• 2 ounces canned diced jalapeno peppers, drained

Recipe Instructions

Step 1

Combine cream cheese and mayonnaise in a large bowl until smooth. Stir in green chiles and jalapeño peppers; transfer to a microwave-safe serving dish. Sprinkle with Parmesan cheese.

Step 2

Microwave on High until hot and heated through, about 3 minutes.