Easy Lemonade Pie

This is an easy lemonade pie with great lemon flavor thanks to the addition of frozen lemonade concentrate to the ice cream filing.

• Preparation Time: 30 mins
• Cooking Time: 10 mins
• Total Time: 40 mins
• Calories: 401 Calories

Ingredients

• 1 (8 ounce) container frozen whipped topping, thawed
• 1 (9 inch) prepared graham cracker crust
• 1 quart vanilla ice cream, softened
• 1 (6 ounce) can frozen lemonade concentrate

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Bake crust until light brown, 8 to 10 minutes. Let cool.

Step 3

Mix ice cream, whipped topping, and lemonade together in a large bowl. Add to pie crust. Freeze until pie sets, about 20 minutes.