Easy Mini Quiche

I made these for a tea last month for a Waco federation woman club. Garnish with green olives or pimiento.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 123 Calories

Ingredients

• 1 cup milk
• 4 eggs
• ½ cup shredded Swiss cheese
• 1 onion, grated
• 1 teaspoon dry mustard
• 12 slices bread
• 1 pinch black pepper

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Lightly grease 12 muffin tins.

Step 2

Trim or cut bread into circles. Place circles in bottom of muffin tins. Distribute the onion and shredded cheese evenly between the muffin tins.

Step 3

In a medium bowl, combine milk, eggs, mustard and pepper. Divide between the muffin tins.

Step 4

Bake in preheated oven for 20 minutes, or until a toothpick inserted into the center of a quiche comes out clean.