This easy mostaccioli pasta salad is coated in a zesty dressing, making it a perfect crowd pleaser for parties, potlucks, and BBQs.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
384 Calories
Recipe Instructions
Step 1
Bring a large pot of lightly salted water to a boil. Add pasta and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain and put into a large bowl.
Step 2
Combine Italian salad dressing, creamy salad dressing, sugar, parsley, salt, pepper, garlic salt, Italian seasoning, celery seed, and mustard seed in a smaller bowl. Pour the dressing over the noodles and stir to combine. Refrigerate until needed.
Ingredients
1 tablespoon white sugar
1 tablespoon dried parsley
1 cup Italian-style salad dressing
1 (16 ounce) package mostaccioli pasta
1 cup creamy salad dressing (such as Miracle Whip®)