Sesame Noodle Salad

Sesame Noodle Salad

Served chilled or warm, this noodle salad easily pairs with your favorite summertime foods.

Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
338 Calories

Recipe Instructions

Step 1
Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the angel hair pasta, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, 4 to 5 minutes. Drain well in a colander set in the sink.
Step 2
Whisk together the sesame oil, soy sauce, balsamic vinegar, chili oil, and sugar in a large bowl. Toss the pasta in the dressing, then sprinkle with sesame seeds, green onion, and bell pepper. Serve warm, or cover and refrigerate for a cold salad.

Ingredients

  • 1 red bell pepper, diced
  • 1 (16 ounce) package angel hair pasta
  • 1 green onion, chopped
  • 1 tablespoon hot chili oil
  • 1 teaspoon sesame seeds, or more if desired
  • 0.5 cup soy sauce
  • 0.25 cup white sugar
  • 0.25 cup balsamic vinegar
  • 0.5 cup sesame oil

Categories

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