Easy Peasy Homemade Stuffing

A very simple stuffing recipe given to me by my mom the first time I cooked a turkey dinner. Now every time I make it, all the dinner guests want the recipe!

• Preparation Time: 15 mins
• Cooking Time: 25 mins
• Total Time: 40 mins
• Calories: 231 Calories

Ingredients

• ⅓ cup butter, melted
• 2 teaspoons garlic salt
• 4 stalks celery, chopped
• ½ cup chopped white onion
• 1 (12 ounce) package bacon, cut crosswise into 1-inch pieces
• 4 cups dried bread cubes
• 10 fluid ounces apple juice

Recipe Instructions

Step 1

Preheat oven to 300 degrees F (150 degrees C).

Step 2

Cook and stir bacon and onion together in skillet over medium heat until bacon is partially cooked, 5 to 10 minutes. Add celery to bacon mixture and cook until bacon is cooked but not crispy, about 5 minutes more.

Step 3

Combine bread cubes, bacon mixture, and garlic salt in a large bowl; pour into a 9x13-inch baking dish. Pour apple juice and butter over bread cubes.

Step 4

Bake in the preheated oven until heated through and lightly browned, about 15 minutes.