Easy Philly Cheese Steak Pizza

Pizza crust is topped with American cheese, sirloin, mushrooms, bell pepper, and onion in this easy Philly cheese steak pizza recipe.

• Preparation Time: 15 mins
• Cooking Time: 25 mins
• Total Time: 40 mins
• Calories: 433 Calories

Ingredients

• 1 onion, thinly sliced
• 1 green bell pepper, thinly sliced
• 1 (8 ounce) package sliced fresh mushrooms
• cooking spray
• 2 cups shredded Mexican cheese blend
• butter-flavored cooking spray
• 1 (10 ounce) container refrigerated pizza dough
• 12 slices white American cheese
• 8 ounces beef sirloin, thinly sliced

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Spray a skillet with cooking spray.

Step 2

Cook and stir beef sirloin in the prepared skillet over medium heat until browned on the outside and slightly pink in the middle, 3 to 4 minutes. Transfer sirloin to a plate.

Step 3

Spray the skillet with butter-flavored cooking spray. Add mushrooms, onion, and green bell pepper; cook and stir until just turning tender, about 5 minutes.

Step 4

Roll pizza dough onto a baking sheet and top with American cheese. Spoon mushroom mixture and sirloin over American cheese layer and top with Mexican cheese blend.

Step 5

Bake in the preheated oven until cheese is golden brown, 15 to 20 minutes.