This easy pizza is cooked on a gas grill with great results. The trick is to grill one side of the pizza dough first, then add the toppings.
Preparation Time
25 mins
Cooking Time
15 mins
Total Time
40 mins
Calories
188 Calories
Recipe Instructions
Step 1
Preheat an outdoor grill for high heat and lightly oil grate.
Step 2
Roll out prepared pizza dough to a size that will fit your grill. Place on grill for 5 minutes, or to desired doneness, and flip over. Now add the sauce, cheese, green bell pepper and mushrooms.
Step 3
Cover the grill and allow to cook over high heat for 5 to 10 minutes, or until cheese is melted and bubbly.