Easy Pumpkin Cookies

Easy Pumpkin Cookies

These cake-like pumpkin cookies are soft, moist, and full of fall flavor. Quick and easy to make with pumpkin puree for a homemade holiday treat.

Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
192 Calories

Recipe Instructions

Step 1
Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a cookie sheet.
Step 2
Cream sugar and butter together until smooth. Stir in pumpkin puree, egg, chopped walnuts, and vanilla. Stir in flour, baking powder, and salt; mix well to combine.
Step 3
Drop tablespoonfuls of dough onto the prepared cookie sheet. Bake in the preheated oven until edges are lightly browned and firm, about 15 minutes. Transfer cookies to a wire rack to cool.

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon vanilla extract
  • 1 cup white sugar
  • 1 teaspoon baking powder
  • 1 egg, beaten
  • 1 tablespoon butter
  • 1 cup pumpkin puree
  • 0.5 cup chopped walnuts
  • 0.5 teaspoon salt

Categories

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