These easy pumpkin muffins, made with cake mix, canned pumpkin puree, and warm spices, are moist and delicious. Sure to become a favorite fall treat!
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
200 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin pan or line with paper liners.
Step 2
Bake in the preheated oven until a toothpick inserted in the center of one comes out clean, 20 to 25 minutes.
Step 3
Mix cake mix, pumpkin puree, cinnamon, nutmeg, and cloves in a large bowl until no dry spots remain and the batter is smooth. Spoon equal amounts of batter into the prepared muffin cups.