Easy Rice Breakfast Treat

Cold rice and hot milk combine with spices and sugar to make the perfect breakfast treat!

• Preparation Time: 5 mins
• Cooking Time: 30 mins
• Total Time: 35 mins
• Calories: 358 Calories

Ingredients

• 2 tablespoons white sugar
• 2 cups milk
• 3 cups water
• 0.5 teaspoon ground cinnamon
• 0.25 teaspoon ground nutmeg
• 0.125 teaspoon ground cloves
• 1.5 cups uncooked white rice

Recipe Instructions

Step 1

Bring the rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. Spread rice onto a platter and allow to cool in refrigerator 8 hours or overnight.

Step 2

Stir together 2 cups of the rice and 1 cup milk in each of two microwave-safe bowls. Cook in microwave on high until hot but not boiling, about 5 minutes.

Step 3

Combine the sugar, cinnamon, nutmeg, and cloves in a sealable bag; shake to mix. Divide the mixture between the two bowls of rice; stir through.