Rotisserie chicken, corn, green chile peppers, and 2 kinds of beans combine in this hearty slow cooker recipe for white chicken chili.
Preparation Time
20 mins
Cooking Time
8 hr
Total Time
8 hr 20 mins
Calories
201 Calories
Recipe Instructions
Step 1
Combine great Northern beans, pinto beans, corn, onions, chicken broth, rotisserie chicken, green chile peppers, hot pepper sauce, oregano, cumin, garlic powder, salt, and pepper in a slow cooker.
Step 2
Cook on Low until flavors combine, about 8 hours.
Ingredients
1 teaspoon garlic powder
salt and ground black pepper to taste
2 (14 ounce) cans chicken broth
1 tablespoon hot pepper sauce
2 teaspoons ground cumin
2 teaspoons dried oregano
3 onions, diced
3 (15.5 ounce) cans great Northern beans, undrained
2 (15.5 ounce) cans pinto beans, undrained
2 (15.25 ounce) cans corn, undrained
1 rotisserie chicken, boned and cubed
2 (4 ounce) cans diced green chile peppers, undrained