Easy Spaghetti Salad

Fresh cucumbers, tomatoes, and red onions are tossed with spaghetti, Parmesan cheese, and Italian-style dressing in this easy spaghetti salad recipe.

• Preparation Time: 20 mins
• Cooking Time: 10 mins
• Total Time: 30 mins
• Calories: 270 Calories

Ingredients

• 1 tablespoon sesame seeds
• 1 tablespoon poppy seeds
• 1 tablespoon grated Parmesan cheese
• 1 teaspoon paprika
• 2 tomatoes, chopped
• 1 pound spaghetti, broken into pieces
• 1 (16 ounce) bottle Italian-style salad dressing
• 2 teaspoons seasoning salt
• 1 cucumber, chopped
• 1 red onion, diced
• 0.5 teaspoon ground black pepper
• 0.5 teaspoon garlic powder
• 0.5 teaspoon cayenne pepper

Recipe Instructions

Step 1

Cook spaghetti according to package directions. Drain, rinse with cold water and drain well. Transfer to large bowl.

Step 2

Whisk salad dressing, cheese, seeds, salt, paprika, garlic powder, and peppers together until well blended. Stir in cucumber and onion. Pour mixture over spaghetti and toss lightly to coat evenly. Cover and refrigerate for at least 2 hours or up to 24 hours. Top with tomatoes to serve.