Easy Squash Casserole

Easy Squash Casserole

Skip all stovetop cooking with this easy squash casserole made with stuffing mix. Just mix it up, pop it in the oven, and enjoy the rave reviews!

Preparation Time
15 mins
Cooking Time
40 mins
Total Time
55 mins
Calories
291 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Bake in the preheated oven until hot, about 40 minutes.
Step 3
Mix stuffing and melted butter together in a bowl. Spoon all but 1/2 cup stuffing into a shallow 2-quart baking dish.
Step 4
Mix condensed soup, sour cream, yellow squash, zucchini, carrot, and Cheddar together in another bowl. Spread over stuffing in the baking dish, then sprinkle remaining 1/2 cup stuffing over top.
Easy Squash Casserole
Easy Squash Casserole
Easy Squash Casserole
Easy Squash Casserole

Ingredients

  • 2 small zucchini, shredded
  • 3 cups Pepperidge Farm® Cornbread Stuffing
  • 2 small yellow squash, shredded
  • 0.5 cup shredded Cheddar cheese
  • 0.5 cup sour cream
  • 0.25 cup shredded carrot
  • 0.25 cup butter or margarine, melted
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (Regular or 98%

Categories

Similar Recipes You May Like

Easy Grilled Tri-Tip

Easy Grilled Tri-Tip

Ham and Potato Casserole

Ham and Potato Casserole

Easy Egg White Omelet

Easy Egg White Omelet

Super Easy Chilaquiles

Super Easy Chilaquiles

Easy German Apple Sheet Cake

Easy German Apple Sheet Cake

Keto Chicken and Broccoli Casserole

Keto Chicken and Broccoli Casserole

Easy Turkey Chili

Easy Turkey Chili

Easy German Bierocks (Runza)

Easy German Bierocks (Runza)