Easy Strawberry Shortcake

This easy strawberry shortcake uses just 4 ingredients, including fresh strawberries and store-bought sponge cake for a quick and delicious summer treat.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 311 Calories

Ingredients

• 1 (7 ounce) can whipped cream, or to taste
• 1 quart fresh strawberries, sliced
• 1 (12 ounce) package prepared sponge cake dessert cups
• 0.25 cup white sugar

Recipe Instructions

Step 1

Place strawberries in a bowl; add sugar and stir to coat. Cover and refrigerate until sugar has dissolved, about 15 minutes.

Step 2

Place 1 dessert cup in each serving bowl and smother with strawberries. Top each with whipped cream.