Easy Stuffing

The quantity provided in a box of stuffing mix is increased by the addition of eggs, and chunks of white bread in this recipe to stuff a 10 pound turkey.

• Calories: 192 Calories

Ingredients

• ½ cup water
• 3 eggs, beaten
• 6 ounces dry bread stuffing mix
• 10 slices day-old bread, torn into small pieces

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Butter or spray one 2 quart casserole dish.

Step 2

Prepare stuffing according to directions on box; place stuffing in a large bowl.

Step 3

Add the dried bread, eggs and water; mix well and place in casserole dish.

Step 4

Cover and bake 45 to 60 minutes.