This sugar cookie recipe uses basic ingredients you probably already have on hand. They're quick and easy to make and great with candies mixed in.
Preparation Time
20 mins
Cooking Time
10 mins
Total Time
30 mins
Calories
86 Calories
Recipe Instructions
Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Stir flour, baking soda, and baking powder together in a small bowl.
Step 3
Beat sugar and butter together in a large bowl with an electric mixer until smooth. Beat in egg and vanilla. Gradually blend in flour mixture. Roll dough into walnut-sized balls and place 2 inches apart onto ungreased baking sheets.
Step 4
Bake in the preheated oven until edges are golden, 8 to 10 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely.