Whole milk, heavy cream, and sugar are all it takes to create this creamy, smooth treat. Serve this sweet cream ice cream soft with your favorite mix-ins, such as cookies or fruit!
Preparation Time
5 mins
Total Time
5 mins
Calories
263 Calories
Recipe Instructions
Step 1
Stir milk and sugar in a large bowl until sugar is dissolved. Slowly stir in heavy cream.
Step 2
Pour milk mixture into an ice cream maker and freeze according to the manufacturer's instructions.