Edible Cookie Chip Dough

A recipe that you can eat with or without baking. Kids can help make this in the kitchen and you can bake it the next day if you prefer.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 228 Calories

Ingredients

• 2 cups all-purpose flour
• ½ cup white sugar
• 1 teaspoon vanilla extract
• 1 pinch salt
• ⅓ cup butter, melted
• ⅓ cup brown sugar
• ½ cup whole milk
• ⅔ cup chocolate chips (Optional)

Recipe Instructions

Step 1

Mix flour, white sugar, brown sugar, and salt together in a large bowl. Add milk, butter, and vanilla extract; stir with a wooden spoon until dough is combined. Fold in chocolate chips.

Step 2

Turn dough out on a large piece of plastic wrap; roll into a log and wrap up tightly. Freeze until firm, about 1 hour. Cut dough with a wet knife; it will be sticky.