Ed's Potato Pancakes

Mix shredded potatoes with eggs, onion, garlic powder, and a little salt and pepper to make these delicious potato pancakes.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 117 Calories

Ingredients

• 2 eggs
• ½ teaspoon salt
• ½ teaspoon ground black pepper
• 3 tablespoons all-purpose flour
• ½ teaspoon garlic powder
• ½ onion, shredded
• 7 red potatoes, shredded, or more to taste

Recipe Instructions

Step 1

Stir potatoes, onion, eggs, flour, garlic powder, salt, and black pepper together in a bowl.

Step 2

Heat a lightly oiled large skillet over medium heat. Drop potato mixture by large spoonfuls onto the skillet and cook until edges are dry and golden, 3 to 4 minutes. Flip and cook until browned on the other side, 3 to 4 minutes. Repeat with remaining potato mixture.