Eggless Peanut Butter Chocolate Muffins

Out of eggs? Here is a recipe for eggless peanut butter chocolate chip muffins that will be a decadent way to start your day.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 399 Calories

Ingredients

• 2 cups all-purpose flour
• 1 cup peanut butter
• 1 ½ cups white sugar
• ⅔ cup unsweetened cocoa powder
• 2 cups milk
• 2 tablespoons baking powder
• ½ cup chocolate chips, or to taste (Optional)
• 1 ⅓ cups oats

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Line muffin cups with paper liners.

Step 2

Whisk flour, sugar, oats, cocoa powder, and baking powder together in a bowl.

Step 3

Combine milk and peanut butter in a saucepan; cook and stir over medium-low heat until mixture is smooth, about 5 minutes. Remove saucepan from heat and slightly cool peanut butter mixture, about 5 minutes. Stir peanut butter mixture into flour mixture until batter is just combined; fold in chocolate chips. Spoon batter into prepared muffin cups, about 2/3 full.

Step 4

Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 13 minutes.