Elegant Cake Fudge

Elegant Cake Fudge

Cake batter is poured over a layer of caramel and cashews in this easy recipe for an elegant cold fudge that tastes like yellow cake.

Preparation Time
10 mins
Cooking Time
2 mins
Total Time
12 mins
Calories
262 Calories

Recipe Instructions

Step 1
Stir cake mix and confectioners' sugar together in a large microwave-safe container. Add butter and milk.
Step 2
Heat cake mixture in the microwave, covered, for 2 minutes; stir immediately. Stir in sprinkles gently.
Step 3
Pour caramel into an 8-inch baking pan. Sprinkle cashews on top. Pour cake mixture evenly on top. Chill until firm, about 1 hour. Cut into squares.
Elegant Cake Fudge

Ingredients

  • ¼ cup milk
  • 1 cup confectioners' sugar
  • ½ cup butter, diced
  • 1 cup yellow cake mix
  • 2 tablespoons sprinkles (Optional)
  • ½ cup caramel, or to taste
  • ¼ cup chopped cashews (Optional)

Categories

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