European Black Bread

This is an easy recipe for a loaf of black bread with caraway seed for bread machines.

• Preparation Time: 5 mins
• Cooking Time: 3 hr
• Total Time: 3 hr 5 mins
• Calories: 46 Calories

Ingredients

• 2 tablespoons unsweetened cocoa powder
• 1 teaspoon salt
• 1 ½ tablespoons white sugar
• 1 teaspoon active dry yeast
• ⅞ cup water
• 1 tablespoon margarine
• ½ cup rye flour
• 1 ½ cups bread flour
• ¾ teaspoon cider vinegar
• ¼ cup oat bran
• 1 teaspoon caraway seed
• 1 teaspoon dried minced onion

Recipe Instructions

Step 1

Place the ingredients in the pan of the bread machine in the order suggested by the manufacturer. Select Normal setting, and then press Start.