Favorite Jell-O® Pie

Favorite Jell-O® Pie

This recipe is a family favorite! The whole family went crazy; it's the best recipe on this planet! Refrigerate overnight if possible. We like to use a combination of berry and tropical gelatin!

Preparation Time
10 mins
Total Time
10 mins
Calories
271 Calories

Recipe Instructions

Step 1
Stir boiling water and gelatin together in a bowl until gelatin is completely dissolved. Add ice and cold water; stir until ice is melted.
Step 2
Whisk whipped topping into gelatin mixture until smooth. Refrigerate until mixture is thickened, about 20 minutes. Spoon gelatin mixture into graham cracker crust and refrigerate until set, 4 hours to overnight.
Favorite Jell-O® Pie

Ingredients

  • ½ cup cold water
  • ⅔ cup boiling water
  • 1 cup ice
  • 1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
  • 1 (6 ounce) prepared graham cracker crust
  • 1 (6 ounce) package mixed berry-flavored gelatin mix (such as Jell-O®)

Categories

Similar Recipes You May Like

Pecan Pie Cobbler

Pecan Pie Cobbler

The Best Cherry Pie

The Best Cherry Pie

Apple Pie Moonshine

Apple Pie Moonshine

Summer Strawberry Rhubarb Pie

Summer Strawberry Rhubarb Pie

Grandma's Iron Skillet Apple Pie

Grandma's Iron Skillet Apple Pie

Easy Swedish Apple Pie

Easy Swedish Apple Pie

Favorite Barbecue Chicken

Favorite Barbecue Chicken

Margarita Jell-O® Shots

Margarita Jell-O® Shots