Fern's Apple Crisp

Fern's Apple Crisp

Apples, brown sugar, cinnamon, and oatmeal are combined to create this simple and quick apple crisp dessert that's guaranteed to please a crowd.

Preparation Time
20 mins
Cooking Time
45 mins
Total Time
1 hr 5 mins
Calories
641 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Step 2
Bake in the preheated oven until bubbly and golden brown, about 45 minutes.
Step 3
Make the filling: Place apple slices into the prepared baking dish. Add brown sugar, flour, and cinnamon; toss to coat. Scatter butter pieces over top.
Step 4
Make the topping: Mix flour, oatmeal, brown sugar, cinnamon, baking soda, baking powder, and together salt in a large bowl. Cut in butter with a pastry blender or your fingers until mixture is crumbly. Sprinkle over apples.

Ingredients

  • 1 cup brown sugar
  • 2 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 2 tablespoons all-purpose flour
  • 6 tablespoons butter
  • 2 cups brown sugar
  • 1 teaspoon cinnamon
  • 1 cup butter, at room temperature
  • 2 cups oatmeal
  • 10 cups sliced apples
  • 0.5 teaspoon baking soda
  • 0.5 teaspoon salt
  • 0.5 teaspoon baking powder

Categories

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