Feta and Roasted Red Pepper Dip

Trying to recreate a feta dip we like from a local Greek restaurant, I ran across a recipe similar to this on the internet and adjusted it to come up with this. Eat with tortilla chips or pita bread or cut up veggies.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 96 Calories

Ingredients

• 1 clove garlic, minced
• ¼ cup plain yogurt
• 1 pinch cayenne pepper, or to taste
• 1 roasted red bell pepper
• 8 ounces feta cheese

Recipe Instructions

Step 1

Place the roasted pepper, garlic, feta cheese, yogurt, and cayenne pepper into a blender. Cover, and blend until smooth.