Feta-Stuffed Cocktail Buffalo Chicken Meatballs

All the flavors you love in an order of Buffalo wings baked inside bite-sized meatballs. Perfect for a the Super Bowl® game, but don't expect them to last until half-time.

• Preparation Time: 20 mins
• Cooking Time: 25 mins
• Total Time: 45 mins
• Calories: 97 Calories

Ingredients

• 1 clove garlic, minced
• 1 pound ground chicken
• cooking spray
• 1 tablespoon ranch dressing mix
• 1 medium egg
• 0.25 cup crumbled feta cheese
• 0.25 cup panko bread crumbs
• 0.5 cup buffalo wing sauce
• 0.25 cup minced carrot
• 0.25 cup minced celery

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Coat a large baking sheet with cooking spray.

Step 2

Combine chicken, feta cheese, egg, bread crumbs, carrot, celery, garlic, and ranch dressing mix in a large bowl. Mix evenly until combined. Form mixture into 1/2-inch meatballs and place on the prepared baking sheet.

Step 3

Bake in the preheated oven for 10 minutes; turn meatballs. Continue baking until no cooked through, about 14 minutes more.

Step 4

Transfer cooked meatballs to a large bowl, add Buffalo wing sauce, and gently toss to combine.