Fideo is easy to make with toasted pasta simmered in tomato sauce seasoned with cumin, garlic, and chili powder for a comforting Mexican side dish.
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
288 Calories
Recipe Instructions
Step 1
Stir in remaining 1/2 cup water and remaining tomato sauce. Cover and cook over medium heat until fideo is tender and sauce thickens, about 10 minutes.
Step 2
Gather all ingredients.
Step 3
Heat oil in a saucepan over medium-high heat. Add fideo; cook and stir until golden brown and toasted.
Step 4
Add 1 cup water and 1/2 of the tomato sauce to fideo.
Step 5
Season with chili powder, cumin, and garlic salt; stir to blend.
Step 6
Bring to a boil and cook until liquid has almost evaporated.