Fiesta Bean Salsa

Salsa is just part of this party dip featuring black beans, garbanzo beans, corn, tomatoes, and pepper in a lime-accented dressing.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 30 Calories

Ingredients

• 1 teaspoon salt
• ½ teaspoon ground black pepper
• ½ teaspoon garlic powder
• 1 (15 ounce) can black beans, rinsed and drained
• ¼ teaspoon ground cumin
• ⅓ cup chopped fresh cilantro
• ½ cup salsa
• ¼ teaspoon onion powder
• ½ green bell pepper, chopped
• 1 (15 ounce) can garbanzo beans, drained and rinsed
• ¼ cup lime juice
• 3 roma (plum) tomatoes, seeded and chopped
• 1 cup corn kernels
• 1 jalapeno pepper, seeded and minced (Optional)

Recipe Instructions

Step 1

Cover bowl with plastic wrap and refrigerate for 30 minutes.

Step 2

Mix black beans, garbanzo beans, corn, tomatoes, bell pepper, salsa, cilantro, lime juice, jalapeno pepper, salt, garlic powder, black pepper, cumin, and onion powder together in a bowl.