Firecracker Burgers

This firecracker burgers recipe is perfect for those who crave flavor. Ground beef combines with green chiles and bouillon, making them super-moist.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 340 Calories

Ingredients

• 1 pound ground beef
• 4 slices Monterey Jack cheese
• 1 teaspoon beef bouillon granules
• 1 (4 ounce) can diced green chilies, drained

Recipe Instructions

Step 1

Preheat the grill for high heat.

Step 2

Mix beef, green chilies, and bouillon together in a bowl. Shape into 4 patties.

Step 3

Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Step 4

Top each patty with cheese about 2 minutes prior to removing from grill.