Firecracker Burgers

This firecracker burgers recipe is perfect for those who crave flavor. Ground beef combines with green chiles and bouillon, making them super-moist.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 340 Calories

Ingredients

• 1 pound ground beef
• 4 slices Monterey Jack cheese
• 1 teaspoon beef bouillon granules
• 1 (4 ounce) can diced green chilies, drained

Recipe Instructions

Step 1

Preheat the grill for high heat and lightly oil the grate.

Step 2

Combine ground beef, green chiles, and bouillon in a bowl; shape into 4 patties.

Step 3

Grill patties on the preheated grill until desired doneness, or 5 minutes per side. Top each patty with cheese about 2 minutes before removing from the grill. An instant-read thermometer inserted into centers should read at least 165 degrees F (74 degrees C).