Five Ingredient Ice Cream

Five Ingredient Ice Cream

It takes only five simple ice cream ingredients to make a fabulously creamy crowd-pleaser! Before freezing, you can also add crushed sandwich cookies, nuts, chocolate chips, coconut, or other favorites.

Preparation Time
10 mins
Total Time
10 mins
Calories
237 Calories

Recipe Instructions

Step 1
Stir together condensed milk, cold milk, vanilla, and salt in a medium bowl. Set aside.
Step 2
Beat heavy cream in a large bowl with an electric mixer until stiff peaks form. Fold milk mixture into whipped cream.
Step 3
Pour into a shallow 2-quart dish, cover, and freeze for 4 hours, stirring once after 2 hours or when edges start to harden.
Step 4
Serve or store in an airtight container for up to 10 days.
Five Ingredient Ice Cream
Five Ingredient Ice Cream
Five Ingredient Ice Cream
Five Ingredient Ice Cream

Ingredients

  • ⅛ teaspoon salt
  • 1 tablespoon vanilla extract
  • 1 (14 ounce) can sweetened condensed milk
  • 1 pint heavy cream
  • ½ cup cold milk

Categories

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