Flourless Chocolate Lava Cake

Flourless Chocolate Lava Cake

Only 5 ingredients go into making this quick yet decadent flourless chocolate lava cake that will certainly be your go-to chocolate dessert.

Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
525 Calories

Recipe Instructions

Step 1
Preheat oven to 375 degrees F. Adjust a rack to the middle of the oven. Butter six 4-ounce ramekins.
Step 2
Put the chocolate and butter in a metal or glass bowl over barely simmering water. Stir occasionally until melted. Remove from the heat.
Step 3
Place the eggs, sugar, and salt in the bowl of a mixer. Whip at medium-high speed until light and fluffy, about 5 minutes. Reduce speed to low and add the chocolate; mix until combined. Spoon into the prepared ramekins and place on a baking sheet.
Step 4
Bake for about 10 minutes or until the edges are set but the center is underdone. Let cool 3 minutes before serving.
Flourless Chocolate Lava Cake

Ingredients

  • ⅛ teaspoon salt
  • 4 large eggs
  • ½ cup granulated sugar
  • 8 ounces 70% bittersweet chocolate, finely chopped
  • 12 tablespoons cold unsalted butter, cut into cubes

Categories

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