Fluffy Creamy Frosting

This simple recipe makes a fluffy chocolate frosting you'll be happy to use on your best cakes, cupcakes, and even cookies.

• Calories: 278 Calories

Ingredients

• ½ cup shortening
• ¼ teaspoon salt
• 1 ½ teaspoons vanilla extract
• 4 cups confectioners' sugar
• 1 egg white
• 4 tablespoons water
• 3 (1 ounce) squares unsweetened chocolate, melted
• 4 tablespoons dry milk powder

Recipe Instructions

Step 1

Cream together shortening and half of the confectioners' sugar.

Step 2

Mix together powdered milk and water. Add to the creamed mixture along with the rest of the confectioners' sugar. Mix well.

Step 3

Stir in the unsweetened chocolate, salt, vanilla and unbeaten egg white. Mix well and beat until fluffy. Spread on cooled cake.