Flying Saucers

Hearty cookie with oats, coconut and wheat flakes cereal. Great for a snack.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 124 Calories

Ingredients

• 2 eggs
• 1 cup brown sugar
• 1 teaspoon baking soda
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• 1 cup white sugar
• ½ teaspoon baking powder
• 1 cup shortening
• 1 cup flaked coconut
• 2 cups rolled oats
• 2 cups whole wheat flake cereal

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

Step 2

In a large bowl, cream together the shortening, white sugar and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the baking powder, baking soda and oats; stir into the sugar mixture. Fold in the wheat cereal, and coconut. Drop dough by teaspoonfuls onto the prepared cookie sheets. Flatten slightly with a fork.

Step 3

Bake for 10 to 12 minutes in the preheated oven, or until light brown.