French Onion Pickle Dip

The perfect play between flavor and texture, this duo-dip has something for everybody to love.

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 115 Calories

Ingredients

• 1 clove garlic, minced
• 1 sweet onion, chopped
• 1 tablespoon minced fresh dill
• 1.5 tablespoons olive oil
• 1.33 cups Greek yogurt
• 0.5 cup Japanese mayonnaise (such as Kewpie®)
• 0.67 cup finely chopped cornichons
• ridge-cut potato chips for serving (optional)

Recipe Instructions

Step 1

Heat the oil in a large skillet over medium-low heat until warm. Add onions and sauté until reduced and caramelized, 15 to 18 minutes. Remove from heat and set aside to cool.

Step 2

Stir together Greek yogurt, kewpie mayo, cornichon pickles, dill, garlic, salt, and pepper in a bowl until well combined. Once cooled, stir in caramelized onions. Serve immediately with potato chips.