Perfect for an on-the-go breakfast, these kid-friendly French toast sticks are as easy to make as they are delicious!
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
52 Calories
Recipe Instructions
Step 1
Mix eggs, powdered sugar, milk, maple syrup, brown sugar, and cinnamon together in a bowl with a fork until well blended. Dip each bread stick into the egg mixture.
Step 2
Coat a skillet with nonstick spray and heat over medium heat. Place sticks in the hot skillet and cook until brown, 2 to 3 minutes; turn over and cook until browned on other side, 2 to 3 minutes more. Repeat with the second batch.