Refreshing ice pops made from fresh blackberries and frozen yogurt. An easy, tasty summer snack!
Preparation Time
30 mins
Total Time
30 mins
Calories
126 Calories
Recipe Instructions
Step 1
Place the blackberries into a blender or food processor. Cover and puree until the mixture is smooth. Pour the blackberry puree through a fine sieve placed over a large bowl to strain out the seeds.
Step 2
Add the softened frozen yogurt and sugar to the strained blackberry puree and mix well. Pour into ice pop molds, and freeze.
