Fresh Cherry Muffins

Fresh Cherry Muffins

Cherry muffins made with ripe cherries are a real treat. With juicy fruit and fragrant almond notes, these muffins are a favorite with folks of all ages.

Preparation Time
20 mins
Cooking Time
20 mins
Total Time
40 mins
Calories
182 Calories

Recipe Instructions

Step 1
Preheat the oven to 400 degrees F (200 degrees C). Line a 12-cup muffin tin with paper liners.
Step 2
Mix flour, 3/4 cup sugar, baking powder, and salt together in a bowl.
Step 3
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes. Transfer to a wire rack to cool.
Step 4
Whisk oil, milk, egg, and almond extract together in a small bowl; pour into flour mixture and gently stir until incorporated. Fold in cherries. Spoon batter into the prepared muffin cups, filling each 2/3 full. Sprinkle remaining sugar over top.
Fresh Cherry Muffins
Fresh Cherry Muffins
Fresh Cherry Muffins
Fresh Cherry Muffins

Ingredients

  • 1 tablespoon white sugar
  • 2 teaspoons baking powder
  • 1 large egg
  • 1 cup fresh pitted and quartered sweet cherries
  • 1.5 cups all-purpose flour
  • 0.5 teaspoon salt
  • 0.5 teaspoon almond extract
  • 0.75 cup white sugar
  • 0.33333334326744 cup vegetable oil
  • 0.33333334326744 cup milk

Categories

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