Fresh Corn Salsa with Orange and Lime

This recipe combines fresh summer corn with tomatoes, jalapenos, and cilantro, then tops them off with orange and lime juices for an extra zing of flavor.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 59 Calories

Ingredients

• ½ teaspoon salt
• 1 tablespoon orange juice
• 1 tablespoon olive oil
• 1 tablespoon lime juice
• 1 tablespoon minced fresh cilantro
• 1 ½ cups corn kernels
• 2 roma (plum) tomatoes, diced small
• 2 tablespoons minced jalapeno pepper

Recipe Instructions

Step 1

Mix corn, tomatoes, jalapeno pepper, cilantro, orange juice, lime juice, olive oil, and salt together in a bowl. Cover with plastic wrap and refrigerate for at least 2 hours.