Fresh Guacamole

This guacamole is fresh, green, and a little zesty.

• Preparation Time: 30 mins
• Total Time: 30 mins
• Calories: 187 Calories

Ingredients

• ½ teaspoon ground black pepper
• ½ teaspoon kosher salt
• ½ teaspoon garlic powder
• 1 teaspoon Worcestershire sauce
• 1 tablespoon fresh lime juice
• ½ red onion, diced
• 1 avocado - peeled, pitted, and diced
• 1 roma (plum) tomato, diced
• 3 drops hot sauce
• 1 serrano chile pepper, seeded and minced
• 6 cilantro leaves, minced

Recipe Instructions

Step 1

Combine the avocado, tomato, onion, serrano chile, salt, pepper, garlic powder, Worcestershire sauce, hot sauce, and cilantro leaves in a bowl and mix. Pour lime juice over the top of the guacamole. Serve immediately. To store for later use, place avocado pit in the bowl with the guacamole and then cover with plastic wrap, pressing the wrap down to the surface of the guacamole and store in refrigerator.