A summer classic, this lemonade is easy and refreshing too!
Preparation Time
10 mins
Total Time
10 mins
Calories
294 Calories
Recipe Instructions
Step 1
Cut 1/2 of one lemon into thin slices and set aside. Juice remaining 9 1/2 lemons and pour into a glass pitcher or punch bowl. Stir in the water and sugar until dissolved. Pour in the crushed ice and float the lemon slices on top.n