Fresh Peach Salsa

This cool, refreshing salsa is a wonderful summertime treat. Peaches and orange marmalade blend perfectly with green onions and cider vinegar. The salsa may be served warm.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 54 Calories

Ingredients

• 2 teaspoons white sugar
• 3 tablespoons cider vinegar
• 6 large fresh peaches - peeled, pitted and chopped
• ⅔ cup orange marmalade
• ¼ cup sliced green onions
• 1 ounce crystallized ginger

Recipe Instructions

Step 1

In a medium bowl, mix together peaches, orange marmalade, green onions, cider vinegar, crystallized ginger and sugar. Cover and refrigerate until serving.