For a quick and easy meal that is also tasty with a satisfying crunch, try this recipe for fresh salmon croquettes.
Cooking Time
10 mins
Total Time
10 mins
Calories
329 Calories
Recipe Instructions
Step 1
Combine salmon, 1/8 cup mayonnaise, bread crumbs, green onion, egg white, lemon juice, and Cajun seasoning in a bowl. Mix well and shape mixture into 1/2-inch thick patties.
Step 2
Heat butter in a nonstick skillet over medium heat. Add patties and cook until golden brown, 3 to 4 minutes per side.
Step 3
Combine 1 tablespoon mayonnaise and Dijon mustard together in a bowl. Serve sauce with croquettes.