Fried Flour Tortilla Chips

Fried Flour Tortilla Chips

Flour tortilla chips are easy to make for a crowd-pleasing snack using this simple recipe. They taste as good as store-bought chips and cost less!

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
243 Calories

Recipe Instructions

Step 1
Heat 1/2 inch of oil in a heavy 10-inch skillet over medium heat until 360 degrees F (182 degrees C), about 8 minutes.
Step 2
Lower tortilla triangles carefully into the hot oil in batches; fry, turning frequently, until golden brown, about 2 to 3 minutes. Transfer to a paper towel-lined plate to drain. Repeat with remaining tortilla triangles.
Step 3
Gather all ingredients.
Fried Flour Tortilla Chips
Fried Flour Tortilla Chips
Fried Flour Tortilla Chips
Fried Flour Tortilla Chips

Ingredients

  • vegetable oil for frying
  • 8 (10 inch) flour tortillas, each cut into 8 triangles

Categories

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