Fried Spinach

Frying spinach is the only way I can get my family to eat it This recipe is seriously savory!

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 58 Calories

Ingredients

• 1 egg
• ¼ cup milk
• 1 tablespoon bacon bits
• 1 (12 fluid ounce) can spinach, drained

Recipe Instructions

Step 1

Place spinach in a large skillet.

Step 2

Whisk egg, milk and bacon bits together in a small bowl, then pour mixture into the skillet with spinach. Cook over a medium-low heat; stirring frequently until most of the moisture is absorbed into the spinach. Serve warm.