Frosted Grapes

Frosted Grapes

These frosted grapes are made with cherry-flavored gelatin mix. This two-ingredient recipe makes a simple yet elegant treat. They'll be an instant hit.

Preparation Time
5 mins
Total Time
5 mins
Calories
119 Calories

Recipe Instructions

Step 1
Remove grapes from stems; rinse in a colander. Pour gelatin mix on a plate. Roll grapes in gelatin mix, one handful at a time, until coated.
Step 2
Transfer to a pretty dish; refrigerate until gelatin is set, about 1 hour.

Ingredients

  • 1 (3 ounce) package cherry flavored Jell-O® mix
  • 2 pounds red seedless grapes

Categories

Similar Recipes You May Like

Red Leaf Lettuce Salad with Golden Beets and Grapes

Red Leaf Lettuce Salad with Golden Beets and Grapes

Frosted Sandwich Loaf

Frosted Sandwich Loaf

Coleslaw With Grapes and Spinach

Coleslaw With Grapes and Spinach

Roasted Brussels Sprouts with Grapes

Roasted Brussels Sprouts with Grapes

Arugula and Romaine Salad with Red Grapes

Arugula and Romaine Salad with Red Grapes

Soft Frosted Sugar Cookies

Soft Frosted Sugar Cookies

Balsamic Roasted Grapes

Balsamic Roasted Grapes

Frosted Grapes

Frosted Grapes