Frosted Grapes

Frosted Grapes

These frosted grapes are made with cherry-flavored gelatin mix. This two-ingredient recipe makes a simple yet elegant treat. They'll be an instant hit.

Preparation Time
5 mins
Total Time
5 mins
Calories
119 Calories

Recipe Instructions

Step 1
Remove grapes from stems; rinse in a colander. Pour gelatin mix on a plate. Roll grapes in gelatin mix, one handful at a time, until coated.
Step 2
Transfer to a pretty dish; refrigerate until gelatin is set, about 1 hour.

Ingredients

  • 1 (3 ounce) package cherry flavored Jell-O® mix
  • 2 pounds red seedless grapes

Categories

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