Pineapple sherbet is mixed with bananas and raspberries for a quick, frozen treat.
Preparation Time
10 mins
Total Time
10 mins
Calories
402 Calories
Recipe Instructions
Step 1
Place frozen raspberries in hot water for 5 minutes to thaw slightly. Empty sherbet into a large bowl. Stir in raspberries and bananas. Place bowl, covered, in freezer until firm.